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how to candy salmon

Candied Verlasso salmon with arugula and pomegranate vinaigrette

Candied Verlasso salmon with arugula and pomegranate vinaigrette

What is candied Salmon? Known as squaw candy by the Indians, it’s basically heavily smoked strips of salmon, originally smoked so long they were basically jerky. The way it is most commonly prepared now is lacquered with something sweet, such as brown sugar, maple or birch syrup, or even molasses. You will love it with this beautiful holiday salad!